Blueberry Vanilla Cream Turnovers

While you can get a Turnover pastry at many stores and delis nothing really tops a homemade turnover pastry and one of my favorites to make is this Blueberry Vanilla Cream Turnover.  The Blueberry Vanilla Cream Turnovers ingredients are listed below.

Ingredients

  • One 397g. package frozen puff pastry (with two sheets of puff pastry)
  • 3 oz. cream cheese, softened (a little less than 1/2 a standard package.
  • 5 Tbsp. granulated sugar (divided)
  • Seeds scraped from 1/2 vanilla bean, 1 1/2 tsp. vanilla bean paste or 1/2 tsp. pure vanilla extract
  • 2 large egg yolks (divided)
  • 1 cup blueberries
  • 2 tsp. cornstarch
  • 1/8 tsp. kosher salt
  • Confectioners’ or raw sugar, for finishing

The Blueberry Vanilla Cream Turnovers ingredients and cooking instructions can be viewed through the link below.
Blueberry Vanilla Cream Turnovers Instructions

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