Grand Traverse Morel and Asparagus Frittata

Grand Traverse Morel and Asparagus Frittata is one of the most loveliest food. It is liked by many, but only few can cook it perfectly. One can be you. Simply follow the below given recipe details.

Ingredients

1 cup fresh morel mushrooms, washed
1 teaspoon chopped fresh garlic
1 teaspoon chopped fresh shallots
1 tablespoon whole unsalted butter
10 asparagus spears, cut 1-inch long
8 whole large eggs
1/2 cup heavy cream
salt and pepper, to taste
1 cup shredded cheese – provolone or mozzarella

Check the below link to learn more about how to cook Grand Traverse Morel and Asparagus Frittata at home.

Grand Traverse Morel and Asparagus Frittata

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