Baked Pork Chops and Macaroni Creole

Baked Pork Chops and Macaroni Creole is one of the best recipes to eat and also to prepare at home and in your own kitchen. Below is the recipe details how to make it.

Ingredients

4 thin shoulder pork chops
1 tablespoon salad oil
1 cup onions, sliced
1 clove garlic, crushed
1 pound canned whole tomatoes (undrained)
1/2 teaspoon thyme, dried
1 bay leaf, crumbled
3/4 teaspoon salt, or to taste
1/8 teaspoon pepper, ground
2 cups cooked elbow macaroni

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Baked Pork Chops and Macaroni Creole