I’m totally committed to my monthly ritual of making home-made stock on the stovetop or slowcooker. Sometimes it’s a flavourful chicken stock or a beef bone broth that I’m cackling over in my kitchen cauldron…
Cheesy, creamy au gratin potatoes made with three types of cheese for an incredible side dish everyone will love! My dad’s famous au gratin potatoes recipe is easy to make and filled with cheesy goodness in every bite. Perfect for holidays or anytime you need a delicious, vegetarian side! #vegetarian #sidedish
Soft homemade flour tortillas, essential for tacos, quesadillas, burritos and fajitas. Learn how to make soft flexible home made tortillas with just 5 ingredients. SO easy to make at home! Plus you can use white or whole wheat flour. #tacotuesday #flourtortilla
Classic Chicken Alfredo is a feel good comfort food – so creamy but light! Creamy Chicken Fettuccine Alfredo has been a family favorite for years! #chickenalfredo #chickenfettuccini #chickenpasta
This Sweet Onion and Citrus Dressing tastes exactly how it sounds. Tangy undertones from the onions and lemon, with sweetness from the honey!
Sesame Chicken Potstickers – These are unbelievably easy to make. And they’re freezer-friendly too, perfect for those busy weeknights!
It’s time for recipes to make on the grill and this chipotle burger is made with mexican spices and a smokey chipotle sauce.
These Vegan Ricotta Stuffed Shells are creamy and cheesy and loved by vegans and omnivores alike. Made with an easy homemade ricotta spread that’s good enough to eat by the spoon.
This vegetarian pho is FULL of FLAVOR, thanks to spices, herbs and sautéed shiitake mushrooms! It’s fun to make, too. Warm up with homemade pho! #cookieandkate #vegetarian #vegan #pho
Cauliflower Parmesan Is Vegetarian Comfort Food At Its FinestDelish #vegetarianrecipes
