Strawberry cake is sweet and tart and unmatched to other cakes. The cream cheese frosting is what really makes this cake. Making strawberry compote is easier than you’d think. All you’re doing is cooking down the fresh berries with sugar and lemon juice. We used it in the batter and frosting to make sure that the cake has the best strawberry…
Buttermilk is the tangy heart and soul of so many of our favorite Southern foods. Sadly, the supermarket stuff is “eh” at best. So we make our own.Ingredients1/2 cup cultured buttermilk2 cups whole milk1/4 teaspoon kosher saltHere’s how: In a mason jar, combine 1/2 cup cultured buttermilk (the supermarket stuff is okay here; it will…
Just like the original, individual chocolate cakes are enrobed in marshmallow and coconut. Notes: I recommend greasing the cupcake pan, rather than using cupcake papers, because the crinkled impressions the papers leave behind on the cupcakes create a strange exterior texture for the Sno Balls. I like using a medium star tip to fill the…
This image courtesy of Tina Rupp Granola, or specifically store-bought granola, lost its levity sometime ago. It became a vehicle for scientifically added nutrition, loaded with additives like protein powders, bee pollens, and other questionably medicinal ingredients. Our granola is a back-to-basics whole food. Filled with nuts and dried fruits, it’s reasonably healthy and wholly…
Gallery Homemade Marinara Sauce Recipe Summary prep: 10 mins total: 40 mins Yield: Makes 6 cups Advertisement Ingredients Ingredient Checklist 3 tablespoons extra-virgin olive oil 1 medium onion, chopped 4 garlic cloves, thinly sliced 2 cans (28 ounces each) peeled whole tomatoes, pureed in a food processor 1/2 teaspoon crushed red-pepper flakes Coarse salt and…
This is a Girl Scout Cookie-inspired milkshake for grownups only, but you can leave out the booze if you want to make a version for kids. Head here for more Girl Scout Cookie-inspired milkshakes » 1 cup chocolate ice cream (about 6 ounces; 2 medium scoops) 2 cups butter pecan ice cream (about 12 ounces;…
Ingredients:2 cups “00” flour, plus more as neededPinch of fine sea salt3 large eggsScant 1 tablespoon extra-virgin olive oilInstructions:1. Place flour and salt in the bowl of a food processor fitted with the metal blade and pulse to combine.2. With the machine running, add eggs one at a time and blend after each addition. Add…
A handy standby which goes with just about everything, and keeps for 3 months in the fridgeIngredients:1 thumb-size piece fresh root ginger , finely chopped or grated2 onions , chopped100.0ml red wine vinegar100.0g dark brown sugar2 garlic cloves , chopped1 red chilli , deseeded and finely chopped2.0 tbsp tomato purée1.0 tbsp olive oilcoriander seeds800.0g tomatoes…
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Ingredients (4) 1 teaspoon kosher salt 3/4 cup cold water 2 3/4 cups all-purpose flour, plus more for dusting the work surface 1/3 cup shortening Try Amazon Fresh Nutritional Information Calories155 Fat5.97g Saturated fat1.47g Trans fat0.75g Carbs21.86g Fiber0.77g Sugar0.08g Protein2.96g Cholesterol Sodium114.3mg Get fresh food news delivered to your inbox Sign up for our newsletter…