Easy Chicken Fajita Recipe Want Mexican food tonight, but feeling a little tired of tacos and burritos? Make this chicken fajita recipe. It’s a little like a burrito, minus the rice and beans — although you could add some if you’d like — and a step above a taco, thanks to the addition of onions…
Serves 6 or 3 hungry ones! Author Notes I always keep an eye out for interesting recipes wherever I go. We have in California a wonderful organic supermarket Bristol Farms, which releases a new issue of their magazine with recipes each season from different chefs. I pick up one every chance I have. The recipe…
Notes: Glutinous rice powder can be found in Thai markets. If unavailable, make your own with glutinous rice, which can be found in most Asian markets. To make the rice powder, toast the rice in a dry skillet over medium heat until nutty brown, about 8 minutes. Transfer to a mortar and pestle and grind…
Ingredients:For pesto:cup approximately 2 of basil leavespinch of salt2 cloves of garlic3 tablespoons pine nuts, lightly toasted2 tablespoons pecorino cheese, grated finely2 tablespoons parmesan, grated finely4 tablespoons olive oil(Note: if you don't have pecorino cheese, substitute witFor the pasta:1 cup of pesto125 ml cream2 cups of cooked chicken, shredded2 cups of broccoli florets250 grams pappardelle…
Sesame Chicken Sesame chicken is not really authentic Chinese food, but it is a classic dish served in Chinese restaurants throughout the United States. Lacking the Chinese takeout that so many folks take for granted out on the ranch, I learned to make this favorite takeout dish at home. 3 chicken breasts, cut into 1-inch…
How To Make chicken makhani- bone-in-thighs 1In medium sauce pan over medium heat heat 1 tablespoon of your peanut oil and saute your shallots and onions until just translucent. 2Stir in lemon juice, garlic/ginger paste, 1 teaspoon of garam masala, butter, cumin, chilli powder and bay leaf. Stir for 1 minute. 3Pour in tomato puree…
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Note: I found the best way to break the spaghetti into pieces was to hold 4 or 5 strands at once and use my fingers to break off 1/2-inch sections. I don’t rinse the rice before cooking. For the Chicken Rice-a-Roni: 8 pieces chicken thighs and/or drumsticks (about 2 pounds) 2 1/2 tablespoons olive oil,…
Quick Chicken Pot Pie Chicken pot pie is the ultimate comfort food. This version combines juicy chicken breast with peas and carrots in a creamy sauce, nestled under golden puff pastry in individual ramekins. It’s surprisingly quick to make, so you can have dinner on the table in no time flat.This recipe is from The Marshall…
