Ingredients:1 1⁄4 cups homemade plain bread crumbs3 tbsp. freshly grated pecorino romano1⁄2 cup freshly grated parmigiano-reggiano2 cloves garlic, minced2 tbsp. chopped fresh mint3 tbsp. chopped flat-leaf parsleySalt, preferably kosherFreshly ground black pepper1⁄2 cup extra-virgin olive oil4 large artichokes
Why It Works Thinly sliced prosciutto cotto adds flavor without overpowering the dish with salt.The creamy besciamella works as both the glue to hold your rolls together and a silky sauce.Chilling the lasagna logs before slicing them firms them up, allowing for clean cuts and beautifully shaped rosettes. Welcome to the dreariest, darkest, most bone-chilling
Makes 24-28 sandwiches Author Notes Who said you had to wait until Thanksgiving to eat anything “pumpkin pie”, right? Inspired by withloveandcupcakes.com and Pinterest’s pumpkin-galore boards I always come across during this holiday season.. 🙂 This version of pumpkin pie macarons are the PERFECT richness of pumpkin pie, in the smallest little morsel of goodness
This is a fun family activity to do on St. Patrick’s Day. Updated on February 19, 2020 Credit: Mike Krautter This St. Patrick’s Day, stop those pesky leprechauns in their tracks by creating an easy-to-assemble leprechaun trap; it’ll help you and your family capture the troublemakers or, at the very least, receive a few gold
Photo by Michelle@HummingbirdHigh Makes around 1 1/2 cups Author Notes Homemade sprinkles make a world of a difference and allow you to customize your colors and flavors. —Michelle@HummingbirdHigh Test Kitchen-Approved Ingredients 8 ounces confectioner’s sugar, sifted 1 egg white, at room temperature 3/4 teaspoon vanilla extract (or any other extract like rose water, orange blossom
Ingredients:1 tablespoon olive oil1 medium onion, chopped (2 cups)2 minced garlic cloves3/4 pound ground turkey breast3 cups low-sodium jarred marinara sauce1 1/2 cups part-skim ricotta cheese1 (10- ounce) package frozen spinach (completely defrosted and squeezed of all excess liquid)1/4 cup chopped parsley2 large egg whites1/4 teaspoon salt1/4 teaspoon pepper12 lasagna noodles (cooked al dente according
The Spruce Eats / Anastasiia Tretiak Homemade hummus is so easy to make. Add a little variety to your usual hummus recipe by adding some curry, cumin, and turmeric, and, if you’re feeling adventurous, add some spicy jalapeno pepper. Hummus is one of the three foods I think you should never buy (because it so
Altayb/E+/Getty Images This pudding recipe is made with homemade vanilla pudding that sits atop layers of graham cracker crumbs and sliced bananas and then is topped with a fluffy meringue. It’s a comfort food dessert that can call you back to your childhood, making it a popular homespun dessert to take to potlucks or serve at gatherings.
