It’s the lightest, fluffiest dessert ever. This angel food cake is an airy delight made with just six ingredients, including 12 egg whites—and doesn’t contain any butter or oil. You’ll need a special angel food pan: a tall tube pan with feet that allows you to invert the cake while it cools, which is part
Be the first to rate & review! Boom boom shrimp is a classic recipe with a spicy twist. It serves 8 people and only takes 15 minutes to whip up. What is boom boom shrimp, you may ask? It’s simply a two-dredge fried shrimp recipe with a delightfully tasty boom boom shrimp sauce. Published on
Kristina Vanni Various forms of pea soup can be found across countless different food cultures throughout Europe, Scandinavia, North America, and even all the way down to Australia. In fact, forms of pea soup have been enjoyed since Ancient Greek and Roman times. It is no wonder because this hearty soup is filling, budget-friendly, and
Be the first to rate & review! 2 Photos Growing up as a marine brat, I was fortunate to have friends from all types of cultural backgrounds, and of course with friends came introduction to different food! I called migas “breakfast nachos” as a kid, and this recipe came from a friend’s mother. The tortilla
The Spruce / Julia Hartbeck Chutney, a form of relish with South Asian origins, became the mainstay of South Africa’s food bottling industries over the course of the twentieth century, particularly when made with fruit. South African chutneys such as Mrs. Ball’s are now world-famous brands distributed in the U.K., America, Australia, and other parts
Ingredients:1 pound Ground Beef Or Turkey1 teaspoon Johnny's Seasoning Salt1 teaspoon Ground White Pepper1 Tablespoon Ground Cumin1 dash Sea Salt2 packages (about 6 Oz. Package) Lipton Spanish Rice (or About 4 Cups Prepared)16 ounces, weight Frozen Bell Pepper Strips2 cloves Garlic2 whole Jalapeños (diced, Optional)7 ounces, weight Diced Green Chilis (optional)2 cups Shredded Cheese (whatever
The Spruce Eats / Ahlam Raffii A popular soup in Asian cuisines, this is called ABC soup because it is super easy to prepare—as simple as ABC. The other reason is that it’s filled with vitamins A, B, and C. The combination of carrots, potatoes, and tomatoes adds to the healthy soup, while the chicken
kajakiki/Getty Images This easy cream of mushroom soup is a combination of fresh sliced mushrooms, bouillon, and seasonings. It is rich, creamy, and a delight to eat on chilly nights when all you want is pure comfort food. Serve it as a starter for a winter dinner, or enjoy it as the main, along with
Chickpea noodle soup is quick and easy vegan comfort food at its finest. Don’t shy away from browning the vegetables in the second step. It adds a lot of flavor. And make sure to use a really good vegetable broth. Submitted by Taylerand20 Published on March 9, 2020 Cook Mode (Keep screen awake) Ingredients Original
sbossert / Getty Images These refreshing and tasty vegan spring rolls make a pretty appetizer or the perfect light meal. Easy to prepare and made with fresh ingredients, the spring rolls are packed with wholesome ingredients, fiber, and loads of vitamins and minerals from the vegetables and herbs. The filling of the summer rolls is