Cook Mode (Keep screen awake) Ingredients This recipe was developed at its original yield. Ingredient amounts are automatically adjusted, but cooking times and steps remain unchanged. Note that not all recipes scale perfectly. Original recipe (1X) yields 12 servings 1 (16 ounce) package ziti pasta 1 pound shredded part-skim mozzarella cheese 1 (15 ounce) container
If you’re looking for fun ways to present food to your kids, these eggs in a basket are a quick and easy recipe that is both cute and nutritious. Eggs are a wonderful way of feeding your family, and because they’re so nutrient-dense your little ones will have a great source of protein and fats
Ingredients:8 boneless chicken thighs2 tablespoons extra-virgin olive oil8 ounces fresh mushrooms1 (14.5-ounce) can diced tomatoes (undrained)4 tablespoons tomato paste1 (1.5-ounce) envelope spaghetti sauce mix1/3 cup dry white wineOptional: 1 bay leafOptional Garnish: chopped Italian flat-leaf parsley
The Spruce / Madhumita Sathishkumar Okayu is Japanese rice porridge and a comforting dish made quite simply of rice and water. It is easy to digest, so people in Japan commonly eat it when they have a cold, recover from an illness, or don’t have much appetite. It is also a popular baby food and served
Photo by Allrecipes Member Photo by Allyson #AllrecipesAllstarsCanada #Soups, Stews and Chili Challenge I love soups more than stews. As written this soup would have been more of a stew than a soup. I added another can of tomatoes and more water to make it “soupier”. I upped the spice level a bit too. Added
I love Mexican food and can eat it for breakfast, lunch, and dinner! Here’s an easy, yummy breakfast casserole recipe. Cut and serve with a slice of avocado, a dollop of sour cream, a spoonful of salsa, and a sprinkling of chopped fresh cilantro. Submitted by kcjovigirl Updated on January 29, 2025 Cook Mode (Keep
Be the first to rate & review! 2 Photos These scones are lightly sweet and very moist with the tartness of frozen blueberries. Your food processor makes the task of cutting in butter super easy. You can freeze right before baking for a quick breakfast treat anytime. Even my one-year-old twins approve! Submitted by Paige
I love osso buco. To me, not only is it comfort food at its best, but it is also a great choice when entertaining. Plus it’s so easy to prepare! Submitted by Alia- Montreal Personal chef Updated on April 1, 2025 Total Time: 2 hrs 20 mins Cook Mode (Keep screen awake) Ingredients This recipe
This authentic Thai coconut soup is for food lovers. If you have all the ingredients on hand it’s easy to put together and makes the perfect comfort food. If not, it only takes one trip to the market. It’s so versatile you can make it vegetarian or substitute chicken for shrimp. Enjoy! Submitted by MIREYZ
Shrimp is a high-protein, low-fat food. And this soup is super easy. Submitted by USA WEEKEND columnist Pam Anderson Updated on January 25, 2025 Cook Mode (Keep screen awake) Ingredients This recipe was developed at its original yield. Ingredient amounts are automatically adjusted, but cooking times and steps remain unchanged. Note that not all recipes