Total Time: 2 hrs 30 minsCalling all Funfetti lovers! Meet your new favorite keto-friendly birthday cake. Finding sugar-friendly sprinkles (or making your own) can be a major hassle. But this clever coconut flake hack is easy, fun, and just as impressive. We’re big fans of a cream cheese chocolate frosting for this recipe, but if you’d like
No bread needed.Advertisement – Continue Reading Below6 large eggs2 Tbsp. heavy creamPinch red pepper flakesKosher saltFreshly ground black pepper1 Tbsp. butter3 slices cheddar6 frozen sausage patties, heated according to package instructionsAvocado, slicedStep 1In a small bowl beat eggs, heavy cream, and red pepper flakes together. Season generously with salt and pepper. In a nonstick skillet over medium
Missing out on hamburger buns is certainly one of the harder components of Keto, but you don’t have to skip the buns! Sure, lettuce wraps are great, but when you are craving some bread with your burger make these Keto friendly buns. You’ll never feel left out at the bbq again. Take these low-carb Bic Mac
Photo by elanaspantry Serves 2 Author Notes Keto Chocolate Smoothie with 6 ingredients –coconut milk, protein powder, chia seeds, stevia, dark chocolate, and ice. A low-carb, high-fat milkshake. —elanaspantry Ingredients 1 can full fat coconut milk (375 grams) 1/4 cup egg-white protein powder (20 grams) 2 tablespoons ground chia seeds (20 grams) 1/2 teaspoon vanilla
Cadbury Creme Eggs are a favorite Easter treat and these are Keto friendly! Making them in muffin tins makes it easy to create the layers and you can just pop one out when you’re ready to eat one! If you can’t get enough of Cadbury eggs try our Cadbury Egg Cheesecake next! Advertisement – Continue Reading BelowKeto
Delish editors handpick every product we feature. We may earn commission from the links on this page.These snowball cookies from our friends at Keto Connect are big on walnut flavor, just how we like them. A perfect recipe to make with kids, we’re adding this one to our permanent holiday rotation. Made them? Let us
Danielle Occhiogrosso DalyThe portions for this salad are small, but the flavor combo is grand. Using bacon fat instead of oil olive in the dressing adds to the already mouthwatering taste. Bacon fat will keep in the refrigerator for up to 1 week, so save it for other recipes whenever you cook bacon.Advertisement – Continue
When we’re sick, or hungover, or we’ve just eaten WAY too much junk, we always crave a simple and satisfying chicken noodle soup. Packed with veggies and protein, it’s exactly what we need to get us back on track. For those on keto, chicken noodle soup isn’t exactly an option because of those pesky, carb-loaded noodles.
“Kng, Ruth”//Getty ImagesEmbrace these little nutritional powerhouses — Brussels sprouts can help fight cardiovascular disease and cancer and lower cholesterol levels as well as improve thyroid function.Advertisement – Continue Reading Below8 slices bacon1 lb. Brussels sprouts, blanched 10 min. and cut into quarters1 c. shredded Swiss cheese, divided3/4 c. heavy (whipping) cream Step 1Preheat oven to 400°F.Step 2Place skillet over medium-high
