Category Archives: Others

Homemade Dog Food in the Crockpot

I just started making wet dog food in the Crock-Pot to mix with my dog’s dry food. I just looked up online what foods are good for dogs and I kind of just throw everything in the crock pot for instance…some kind of meat along with rice or beans and then four or five different

Broiled Angel Food Cake With Maple Whipped Cream is a tasty dessert that can be made using either a store bought cake or a cake you make from scratch. Once you’ve tried broiled angel food cake, there is a good chance you’ll never want it any other way. With a crisp, golden brown crust reminiscent

Photo by Alpha Smoot Prep time 5 minutes Cook time 15 minutes Makes About 3 cups Author Notes Sesame sticks are a great vice of mine: I’ll strip the bowl of any before you have a chance to get a hand in there.But, luckily, while it’d be hard to make pretzel wheels, Fritos, or Cheez-Its

Panko-Crusted Fish Sticks With Lime & Tarragon Aioli

Photo by James Ransom Prep time 30 minutes Cook time 15 minutes Serves 4 Author Notes Tarragon and lime are a beautiful match and I like to use as a dipping sauce with homemade fish sticks. The aioli takes on a faint green hue and paired with the crunchy fish sticks it makes a delicious

Photo by ROCKY LUTEN. PROP STYLIST: MOLLY FITZSIMONS. FOOD STYLIST: LAUREN LAPENNA. Prep time 30 minutes Cook time 45 minutes Serves 6 Author Notes When I was a kid, the best part of driving with my mom to the mall was the food court, specifically, Nathan’s Hot Dogs. I lived for a snappy hot dog

Photo by Bobbi Lin Serves 1 Author Notes My favorite way to use chia seeds is to make a raw foods breakfast pudding. This is a fast and healthy breakfast treat, or it can be a snack or healthy dessert, too. Though I’ve chosen to make the nut milk used in this recipe with pecans

Jul 26, 2017 Pastrami Ramen Noodle Kugel found on Food Flirts combines the best of two cuisines — Jewish and Japanese. The traditional components of a kugel: noodles, mashed potatoes, chicken fat (schmaltz), and caramelized onions are combined with homemade Japanese Ramen Noodles. Servings Serves 8-10 Ingredients 4 ½ tablespoons rendered chicken fat (schmaltz) 1

Serves 12 Author Notes After making homemade granola for the first time, I will never eat store bought again! A good friend gave me a cookbook with healthy recipes right around Christmas, and it inspired me to eat healthier for 2013. This recipe is inspired from the cookbook “True Food – Seasonal, Sustainable, Simple, Pure”

Be the first to rate & review! For the most satisfying healthy snack, Food & Wine’s Justin Chapple keeps homemade furikake on hand. The simple combo of nori, bonito, flax, sesame, salt and sugar is like a big smack of umami, and it’s perfect on avocados, eggs, and steamed rice and grains. Slideshow: More Avocado Recipes

A large bowl of homemade eggnog sets the tone for a Christmas party in a way no other drink (or food) can. And this classic eggnog recipe—which makes a creamy, boozy drink with a fluffy cap of whipped egg whites—is a keeper. It’s flavored with both brandy and rum, and the only other ingredients you need are pantry

Category Archives: Others

Homemade Dog Food in the Crockpot

Broiled Angel Food Cake with Maple Whipped Cream

Snack Mix-Style Sesame Sticks

Panko-Crusted Fish Sticks With Lime & Tarragon Aioli

BLT Hot Dogs on Brioche

Breakfast Chia Seed Pudding

Pastrami Ramen Noodle Kugel

Orange-Spiced Granola

Avocado Halves with Flaxseed Furikake

Gourmet’s Classic Eggnog