Photo by Ty Mecham, prop styling by Alya Hameedi, food styling by Anna Billingskog Prep time 1 hour 45 minutes Cook time 3 hours Serves 6 to 8 Author Notes I truly believe an adventurous cook needs to make timballo at least once in his or her life. A recipe made famous by the one
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Ingredients:1 can of light tuna in water, drained2 cups of mixed greens1 tomato, diced¼ cup chopped mint¼ cup chopped parsley½ avocado, diced1 zucchini, sliced lengthwise10 kalamata olives, pitted1 green onion, sliced1 tbsp extra-virgin olive oil¼ tsp fine sea salt1 tbsp balsamic vinegar3/4 tsp black pepper, cracked
Serves 6 Author Notes This is one of my husband’s favorite soups. He starts requesting this as soon as fall arrives. It also received rave reviews from my trusty taste testers at the hospital where I work. Even the people who don’t like spicy food liked it. It’s a recipe makeover and slight departure from
My daughter’s best friend in preschool is Korean and their playdates were my first foray into the delicious world of Korean food. One particular snack I found fascinating was hotteok, a brown sugar and peanut filled pancake brought to Korea by Chinese immigrants in the early 1900s. The dough is exceptionally soft and chewy, which
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This delicious egg dish looks impressive, yet is amazingly simple to make. It contains coconut milk for an extra dose of healthy fats along with fresh organic eggs and locally sourced vegetables from our spring CSA box. It’s my go-to everyday fat-fuelled breakfast. Ingredients:10 organic, free-range eggs1 cup full fat coconut milk1 cup mushrooms, chopped1 bunch
Why It Works By using a jar just wider than the head of the blender, the oil is gradually emulsified into the other ingredients.The oil floats at the top, so when you stick the blades of the hand blender down into the cup, they’ll be in direct contact with the egg yolk, water, acid, and
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This post may contain affiliate links. We receive a small commission at no cost to you when you make a purchase using our links. Please see our Privacy Policy for more details. These Keto Chocolate Chip Cookies are soft, chewy and easy to make in just one bowl. Grab a glass of keto-friendly milk and get