Thai Scallops

Thai Scallops make a quick and easy dinner that would be perfect for a date night dinner or Valentine’s meal. They are quick to cook but taste like you are eating in a fine dining restaurant! Learn how to sear scallops perfectly and make a delicious and simple Thai style sauce with garlic, ginger, chili.

Roasted Chickpea Fall Salad

This delicious Roasted Chickpea Fall Salad is crisp and hearty! Made with chopped kale, crunchy pepitas, walnuts, pomegranate arils, dried cranberries and chickpeas roasted with oil, turmeric, cumin, and cinnamon, this salad is one of the BEST for fall. Top it off with a sweet or savory vinaigrette and enjoy!

Cozy Autumn Wild Rice Soup

This Cozy Autumn Wild Rice Soup is the perfect fall comfort food! It’s easy to make in the Instant Pot (pressure cooker), Crock-Pot (slow cooker), or on the stovetop. It’s loaded with sweet potato, kale, mushrooms and other autumn veggies. It’s easy to make gluten-free or vegan, if you would like. And it’s SO delicious.… Read More »

Chocolate Peanut Butter Overnight Oats

How to make Chocolate Peanut Butter Overnight Oats! This quick and easy recipe is great for a healthy breakfast, but also can be enjoyed as a balanced snack. Easy to make in a jar, and it’s vegan and gluten-free. Great for meal prepping and clean eating!