Asian Candied Bacon
Ingredients:1 pound Thick, Center-cut Bacon_____FOR THE GLAZE:1 Tablespoon Regular Soy Sauce1 Tablespoon Dark Soy Sauce (may Substitute Regular Soy Sauce)1 Tablespoon Vegetable Oil1 Tablespoon Water1 Tablespoon Honey¼ teaspoons Liquid Smoke½ cups Plus 2 Tablespoons Firmly Packed Light Brown Sugar1 Tablespoon Rice Wine Vinegar½ teaspoons Red Food Coloring¼ teaspoons Ground Ginger¼ teaspoons Garlic Powder¼ teaspoons Black