Persian Chicken Stew in Walnut and Pomegranate Sauce (Fesenjan)
Serves 8 Author Notes This dish combines the creamy richness of the slow-cooked ground walnut sauce with a sour-sweet undercurrent of pomegranate molasses. It’s savored on special occasions. I enjoy it so much at Persian restaurants or homemade with love by Persian friends, I had to learn how to make it myself. This recipe is