Cook Mode (Keep screen awake) Ingredients This recipe was developed at its original yield. Ingredient amounts are automatically adjusted, but cooking times and steps remain unchanged. Note that not all recipes scale perfectly. Original recipe (1X) yields 12 servings 2 (18.25 ounce) packages devil’s food cake mix 4 eggs 1 cup shortening Directions Preheat oven
A really easy dessert for fall and winter nights, or any time of the year. Great comfort food! Serve in mugs or custard cups, with a dollop of whipped cream. Submitted by Sherbg Updated on March 14, 2025 Yield: 1 8-inch baking pan Cook Mode (Keep screen awake) Ingredients This recipe was developed at its
This Easy No Bake Mint Chocolate Chip Cheesecake is a mint chocolate lover’s dream! Delicious creamy mint flavored cheesecake filling packed with chocolate chips, topped with chocolate sauce and chocolate whipped cream – this easy and impressive cheesecake recipe is to die for! NEVER MISS A POST! FOLLOW ME ON: FACEBOOK |
This easy recipe is a chocoholic’s dream come true! Submitted by Susan Feiler Updated on January 9, 2023 Yield: 1 to 10 – inch bundt cake Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients Original recipe (1X) yields 12 servings 1 (15.25 ounce) package devil’s food cake mix 1 (3.9 ounce) package instant
Sheri L Giblin/ Photolibrary/Getty Images Most “doctored up” boxed mix chocolate cake recipes just don’t deliver the rich and decadent results that the made-from-scratch cakes do. This triple chocolate cake is so delicious you won’t feel the least bit guilty for using such an easy recipe. Fancy serving options turn this cake from a box
The Spruce This great-tasting chocolate fudge cherry cake is made with a boxed cake mix and cherry pie filling. It looks more complicated than it is, but the prepared storebought ingredients make quick work of putting the cake together. The sweet-tart nature of cherries adds brightness to the depth of chocolate; they complement each other
“One of our family favorites for the ice cream machine. Prep time does not include the time for freezing.” Ready In: 15mins Ingredients: 8 2 cups nonfat milk or 2 cups low-fat milk 2 cups heavy cream 1 cup sugar 1⁄2 teaspoon salt 1 teaspoon vanilla extract 1 teaspoon peppermint extract 3 drops green food
This double-decker pie stacks two forever favorites—chocolate and coconut cream—in a toasted graham cracker crust for a best-of-all-worlds situation. One big batch of warm coconut pudding gets split two ways: mixed with dark chocolate for a deep, intense bottom layer, while the rest is lightened with whipped cream for a duvet-soft top. Coconut milks vary
