Vietnamese Fresh Spring Roll-Gỏi Cuốn
Ingredients:12 whole Rice Paper Rounds12 whole Lettuce Leaves (Butter Or Romaine)6 ounces, weight Vermicelli Rice Noodles, Cooked12 whole Medium Shrimp, Cooked, Cleaned And Peeled (or 24-30 Small)⅓ pounds Boneless Pork Chop Or Loin, Cooked And Thinnly Sliced Across The Grain (optional)1 cup Bean Sprouts1 whole Cucumber, Peeled, Seeded And Julienned (optional)2 whole Carrots, Peeled And