Jamie Oliver’s Easy Sausage Carbonara
Photo by David Loftus Prep time 1 minute Cook time 14 minutes Serves 2 Test Kitchen-Approved Ingredients 5 ounces dried tagliatelle 3 sausages 1/2 bunch fresh Italian parsley (½ oz) 1 large egg 1 ounce Parmesan cheese Directions Cook the pasta in a pan of boiling salted water according to the package instructions, then drain