Pumpkin marshmallows are soft, pillowy marshmallows that taste like pumpkin pie. Pumpkin puree and lots of spices give these homemade marshmallows a great autumn flavor. You will need a stand mixer for this recipe. Note that marshmallows need to sit for at least 8 to 10 hours before cutting them, so it’s a good idea
A fragrant broth with steamed dumplings, mushrooms and cabbage, this soup is comfort food at its tastiest.Ingredients:200 gram lean chicken mince2 green onions, finely chopped80 gram drained water chestnuts, finely chopped2 centimetre piece fresh ginger, finely grated2 clove garlic, crushed3 teaspoon soy sauce1 teaspoon sesame oil30 square wonton wrappers5 cup chicken stock2 cup water1/4 chinese
Homemade applesauce is so much better than store-bought, you may never buy it again! Making your own applesauce is super easy, and you are in control of what goes into it and how smooth or chunky it turns out. For chunky applesauce, use a potato masher. If you like it smooth, use an immersion blender
This rib rub is great on way more than just ribs. Try it on a roast chicken or even a whole roasted cauliflower! If you’re not a fan of spicy food, go easy on the chili flakes or omit them completely.Made it? Let us know what you think in the comments below!Advertisement – Continue Reading Below1/4
A healthy and delicious dessert that is alot easier to make than you think!Ingredients:1. 1 1/2 cups icing sugar2. 1 cup flour3. 1 1/2 cups egg whites ( approx. 10 – 12 eggs required)4. 1 1/2 tsp. cream of tartar5. 1 cup sugar6. 1 1/2 tsp. vanilla extract7. 1/2 tsp. almond extract8. 1/4 tsp. saltInstructions:Preheat
Makes 8, 9-10 inch breads Author Notes I was very lucky to travel to the most western parts of China along the Pakistan and Afghani borders a few years ago. Areas that are now closed to foreigners due to terror concerns. The Uighur people who inhabit this part of China are far more like their
The famous New York bagel appears to have gotten its start in Poland sometime in the 1400s, and possibly earlier. Eastern European Jews likely became associated with the bagel because it was one of the first breads they were allowed to bake and, eventually to sell commercially. As Jews emigrated from the Old Country and landed
Nice cream is for everyone, regardless of dietary restrictions. This dairy- and lactose-free, no-added-sugar version requires only five ingredients, including cold water, and comes together as fast as the blades in your food processor can spin. It’s bright with blueberries and creamy from bananas, making it a simple and easy dessert with a good dose
Prep time 5 minutes Cook time 10 minutes Serves 5 Ingredients 2 tablespoons Coconut oil 1/2 cup un-popped popcorn kernels 10 ounces White chocolate melting wafers 1/3 cup Watkins Rainbow Sprinkles Directions In a large pan with a lid, set heat to medium and add your oil. Toss in the popcorn. Stir occasionally. When the
Whip up a plant-based creamy treat in minutes with a handful of ingredients. All you need is a blender or food processor to make smooth and frosty banana nice cream with no added sugar. Easy variations include chocolate, peanut butter, strawberry, and more! Updated November 04, 2024 Banana bread is warming comfort, but did you