Tag Archives: Low-Sodium

Cheese Croustades

A dollop of sweet-tart cranberry relish hides at the center of the goat cheese and ricotta mousse for a burst of flavor. Garnish with fresh, oniony chives or tart lemon zest for some color and brightness. Updated on December 1, 2019 Credit: Justin Walker Cook Mode (Keep screen awake) Ingredients 1 (8-ounces) goat cheese log

Baking With Dorie: All-in-One Holiday Cake Recipe

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Anise Biscotti

Serves 25-30 cookies Author Notes About 2 years ago I moved away from my favorite Italian bakery. Visiting them on vacation has not satisfied me. I still have cravings for Anisette Toasts. I’ve spent the past 3 months working on my own recipe. I’m finally able to satiate my desire. —breadandbeta Test Kitchen Notes I

Fun Children’s “Cupcakes/Muffins”

Serves about 16 cakes Author Notes Cupcakes are all the rage and so much fun to make with kids. I invited 7 friends of my 8 year old granddaughter for what they called a “Cupcake Workshop”. We had an absolutely brilliant time. I wanted them to actually do the cupcakes, not only decorate them. So

Maiden Name

A homemade meal can be such a strong source of joy — it’s a hug during a difficult day, a “welcome back” after a journey away from home, or a nostalgic childhood memory revisited. In this collection of comfort food recipes, we’ve gathered cozy dishes that make us feel warm and content. Tuck into a

S’mores Linzer Cookies

Whisk together flours, hazelnut meal, and salt in a medium bowl; set aside. Using a heavy-duty stand mixer fitted with the paddle attachment (or a large bowl and electric hand mixer), beat butter, granulated sugar, and vanilla at medium speed until creamy, about 2 minutes. With mixer running on low speed, add flour mixture, beating