Pappardelle With Chicken, Broccoli & Pesto Sauce
Ingredients:For pesto:cup approximately 2 of basil leavespinch of salt2 cloves of garlic3 tablespoons pine nuts, lightly toasted2 tablespoons pecorino cheese, grated finely2 tablespoons parmesan, grated finely4 tablespoons olive oil(Note: if you don't have pecorino cheese, substitute witFor the pasta:1 cup of pesto125 ml cream2 cups of cooked chicken, shredded2 cups of broccoli florets250 grams pappardelle…