Steamed Buns with Simmered Daikon and Shiitake, Pickled Bean Sprouts, and Spicy Mayonnaise (Vegan) Recipe
Vegan Chinese steamed buns filled with juicy simmered daikon and shiitake mushrooms along with a spicy mayonnaise and pickled mung bean sprouts. Note: Mirin is a sweet Japanese rice wine that can be found in most supermarkets or Asian grocers. If unavailable, substitute an extra quarter cup of sake and sugar. 1 (6-inch) piece daikon…