Super-Flaky Buttermilk Biscuits With Honey Butter
Ingredients:3 1⁄2 sticks (14 oz.) very cold unsalted butter, plus ½ stick (2 oz.) softened unsalted butter5 3⁄4 cups (1 lb. 12 oz.) all-purpose flour (such as White Lily Brand), plus 1 ½ cups for rolling and cutting3 tbsp. plus 1 ½ tsp. sugar2 tbsp. plus 2 tsp. baking powder2 3⁄4 tsp. kosher salt3⁄4 tsp.