Nutrition Facts (per serving)
| 429 | Calories |
| 35g | Fat |
| 6g | Carbs |
| 22g | Protein |
| Nutrition Facts | |
|---|---|
|
Servings Per Recipe 6 |
|
|
Calories 429 |
|
| % Daily Value * | |
|
Total Fat 35g |
45% |
|
Saturated Fat 17g |
84% |
|
Cholesterol 107mg |
36% |
|
Sodium 846mg |
37% |
|
Total Carbohydrate 6g |
2% |
|
Dietary Fiber 2g |
6% |
|
Total Sugars 1g |
|
|
Protein 22g |
45% |
|
Vitamin C 34mg |
37% |
|
Calcium 317mg |
24% |
|
Iron 1mg |
7% |
|
Potassium 296mg |
6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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