Ingredients:
- 1 pound Thick, Center-cut Bacon
- _____
- FOR THE GLAZE:
- 1 Tablespoon Regular Soy Sauce
- 1 Tablespoon Dark Soy Sauce (may Substitute Regular Soy Sauce)
- 1 Tablespoon Vegetable Oil
- 1 Tablespoon Water
- 1 Tablespoon Honey
- ¼ teaspoons Liquid Smoke
- ½ cups Plus 2 Tablespoons Firmly Packed Light Brown Sugar
- 1 Tablespoon Rice Wine Vinegar
- ½ teaspoons Red Food Coloring
- ¼ teaspoons Ground Ginger
- ¼ teaspoons Garlic Powder
- ¼ teaspoons Black Pepper
- ½ teaspoons Onion Powder
- ⅛ teaspoons Cayenne Pepper (Optional)
- ½ teaspoons Sesame Oil