Category Archives: Chinese Food Recipes

Chinese Plum Sauce

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Sweet and Spicy Sesame Chicken

My family begs for this sesame chicken! It’s much easier to prepare than the ingredient list indicates. If you are a fan of Chinese-style food, prepare to love this yummy dish. Serve over jasmine rice. Submitted by MISSFAVOR Updated on February 23, 2023 Cook Mode (Keep screen awake) Ingredients This recipe was developed at its

Ma po tofu

Ingredients500g fresh bean curd, drained2 tsp cornflour2 tbsp soy sauce2 tbsp rice wine350g coarsely minced pork2 tbsp peanut oil2 garlic cloves, crushed1 red chilli, roughly chopped1 tbsp ginger, finely grated3 green onions, finely chopped2 tbsp chilli soy bean sauce (from Asian food stores)½ tsp sugar125ml chicken stock or water1 tsp sesame oil½ tsp Sichuan peppercorns

Restaurant-Style Beef and Broccoli

Save money and have a restaurant-worthy meal at home with this top-rated beef and broccoli recipe.  How to Make Beef and Broccoli You’ll find a detailed ingredient list and step-by-step instructions in the recipe below, but let’s go over the basics: Beef and Broccoli Ingredients These are the ingredients you’ll need to make this restaurant-worthy

Chinese Lion’s Head Soup

Cook Mode (Keep screen awake) Ingredients This recipe was developed at its original yield. Ingredient amounts are automatically adjusted, but cooking times and steps remain unchanged. Note that not all recipes scale perfectly. Original recipe (1X) yields 4 servings 1 pound ground pork 1 egg 1 tablespoon cornstarch 2 teaspoons sesame oil 1 tablespoon minced