Total Time: 3 hrs 30 mins Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients Original recipe (1X) yields 8 servings Topping: 1 cup all-purpose flour ½ cup light brown sugar ½ cup white sugar ½ teaspoon ground cinnamon ¼ teaspoon ground nutmeg 1 pinch salt ½ cup cold butter, cut into pieces 1
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Additional Time: 1 hr 40 mins Total Time: 2 hrs 30 mins Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients Original recipe (1X) yields 12 servings 1 cup warm water ¼ cup white sugar 1 (.25 ounce) package active dry yeast 2 cups bread flour 1 cup whole wheat flour ¼ cup coconut
Yield: 1 (9×13-inch) casserole Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients Original recipe (1X) yields 10 servings cooking spray 1 (30 ounce) package frozen shredded hash browns, thawed 2 ½ cups shredded Colby cheese, divided 1 (10.5 ounce) can cream of chicken soup 8 ounces sour cream ⅔ cup finely chopped onion
The Spruce Eats / Cara Cormack Once you make your own peanut butter you may well wonder why you’ve been buying it all these years. Seriously. It is literally just putting peanuts in a food processor for 2 to 3 minutes. Even with scraping it out of the processor and washing up, the whole thing
Heat oil in a large, heavy-bottomed pan. Add onion and fry until soft, about 5 minutes. Add country ham and cook for 3 to 4 minutes. Add chicken stock and potatoes; make sure potatoes are completely covered by the stock. Throw in thyme sprigs and bring to a boil. Reduce heat and simmer until potatoes
This easy recipe only needs a handful of ingredients and can be made in under 30 minutes. Treat your guests, your kids, or yourself with this delicious, quick finger food recipe. Garnish with sesame seeds if desired. Submitted by Kahiki Published on January 5, 2019 Cook Mode (Keep screen awake) Ingredients Original recipe (1X) yields
Photo by Allrecipes Member Photo by Laura Allen I added cheese on top. Great tasting. & easy to make. Photo by Rock_lobster Chicken Tortilla Casserole Haiku: “Wants to be ‘King Ranch’, but falls short in several ways. Soggy, not so great.” Not sure why it had to sit in the fridge assembled for 24 hrs.
The Spruce / Julia Hartbeck Grilled bananas are a delicious side dish to accompany savory foods, and they make an excellent and easy dessert. Because of their thick and firm texture, bananas are a great fruit to grill when barely ripe, so for this recipe, choose firm yellow bananas and not too mature ones, as
