Preheat the oven to 350 degrees F (175 degrees C). Spray a 4×8-inch loaf pan with cooking spray. Beat egg whites in a glass, metal, or ceramic bowl until foamy. Gradually add cream of tartar, continuing to beat until soft peaks form. Set aside. Combine coconut flour, almond flour, arrowroot powder, baking powder, and salt…
Note: I found the best way to break the spaghetti into pieces was to hold 4 or 5 strands at once and use my fingers to break off 1/2-inch sections. I don’t rinse the rice before cooking. For the Chicken Rice-a-Roni: 8 pieces chicken thighs and/or drumsticks (about 2 pounds) 2 1/2 tablespoons olive oil,…
Time: 30 mins – 1 hour Serves: 4 Sake-steamed chicken with spring onions. Difficulty Easy Dietary Nut-free Cooking sake is less expensive than regular sake and is available from Asian food stores or the Asian section of larger supermarkets. Ingredients 250ml (1 cup) cooking sake 100ml chicken or vegetable stock 5cm piece ginger, grated 2…
Vidalia Onion Marmalade If you’re grilling this summer and looking for homemade toppings for your steaks, burgers, and hot dogs, you’ll love this recipe for chef David Gaus’ Vidalia Onion Marmalade; it’s sweet, tangy, and delicious. Click here for more onion jam recipes or here for more grilling tips from the pros. Click here to…
Adapted from Mark Bittman’s Food Matters. Versatile and so simple to make that there’s no excuse for having the expensive, sweet and fattening commercial varieties ever again!Ingredients:6 c. rolled oats (I used Bob's Red Mill Extra Thick Whole Grain)2 1/2 c. mixed nuts and seeds: walnuts, almonds (whole and slivered), cashews, sesame seeds, flax seeds,…
Short of simply popping open a beer or a straight slug of whiskey, there are few drinks that are less labor-intensive than the venerable highball. With Labor Day this weekend, we figured this was the perfect drink to share. You could reasonably ask the question, “Do we really need a recipe for something so easy?”…
Ingredients:6 lbs mussels2 Cups dry white wine3 shallots, finely chopped or sliced garlic1 bay leaf3 Tablespoons finely chopped parsley1 cloves thinly sliced garlic2 fresh thyme sprigs1 stick (or 1/4 lb) of butterfresh ground pepperInstructions:Wash the mussels and pull away the beards.Combine the wine, shallots, bay leaf, parsley, and thyme in a stockpot and simmer over…
Serves 4 to 6 Author Notes Graham flour is often available in the health food aisle or at health food stores. You can also order it online. These cookies are loosely based off of Jessica Merchant’s graham crackers: http://www.howsweeteats.com/2014/09/homemade-graham-crackers-totally-trashed-up/ —molly yeh Test Kitchen-Approved Ingredients For the cookies: 2 cups graham flour 1/2 cup all-purpose flour,…
