Nutrition Facts (per serving)
| 58 | Calories |
| 0g | Fat |
| 14g | Carbs |
| 1g | Protein |
| Nutrition Facts | |
|---|---|
|
Servings Per Recipe 8 |
|
|
Calories 58 |
|
| % Daily Value * | |
|
Total Fat 0g |
0% |
|
Sodium 13mg |
1% |
|
Total Carbohydrate 14g |
5% |
|
Dietary Fiber 2g |
8% |
|
Total Sugars 9g |
|
|
Protein 1g |
|
|
Vitamin C 1mg |
3% |
|
Calcium 42mg |
3% |
|
Iron 1mg |
8% |
|
Potassium 104mg |
2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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