Ingredients:
- 2 teaspoons kosher salt
- 2 tablespoons Kikkoman soy sauce
- 1/2 cup water or chicken stock
- 1/2 teaspoon Chinese five spice powder
- 1/4 cup light brown sugar , packed
- 1 tablespoon yellow miso (Yellow miso can be bought in the chinese section of the market)
- 1 tablespoon dry sherry or Japanese sake
- 1 (2 lb) whole pork tenderloins, well trimmed
- 1/4 teaspoon red food coloring
- 2 teaspoons crushed fresh garlic