Chopped Thai Salad with Ginger-Peanut Dressing | Alexandra’s Kitchen

By | July 10, 2020

Chopped Thai Satay Salad — this tastes so satisfying and healthy. The dressing is simple to stir together: peanut butter, soy sauce, ginger, garlic, sesame oil, and fresh lime. And the contents are infinitely customizable to what you like. Here I’ve used cabbage, carrots and raw golden beets. So delicious! #salad #Thai

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