Gateau de Crepes aux Epinards

Gateau de Crepes aux Epinards is one of the best French recipes. It is awesome and also easy to prepare at home. The below recipe details will help you how to cook it by yourself.

Ingredients

2 eggs
2 egg yolks
1 1/4 cups milk
1 cup flour
1/2 teaspoon salt
2 tablespoons clarified butter
2 10-oz pkgs frozen chopped spinach
1 tablespoon butter
1 tablespoon flour
3 tablespoons half and half
1 teaspoon sugar
dash nutmeg
Salt and pepper to taste
1 cup Mornay sauce
1/4 cup grated Swiss cheese

Below link takes you to the procedures how to cook perfectly Gateau de Crepes aux Epinards in your own kitchen.

Gateau de Crepes aux Epinards

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