This is a great comfort food that makes a lot. It can be eaten as a meal, carried in your lunch and reheated in the microwave, etc.. Quick, easy, very healthy.
Ingredients:
- 1 tsp Pepper, black
- 1 tsp Salt
- 1 small Onions, raw
- 1 tbsp Onions, dehydrated flakes
- 1 can Tomato Sauce, 8 oz. can
- 3 tbsp Lea & Perrins, Worcestershire Sauce
- 10 oz Beef Fajitas- John Soules Foods
- 1/2 tsp Lawry's Season Salt
- 1 can Canned Tomatoes, diced, 15 oz. can
- 2 cans VegAll Canned Mixed Vegetables, 15 oz. cans
- 2 cans V8 Vegetable Juice, small 5.5 oz cans
- 1 tsp Garlic, granulated
- 2 tsp Beef Base
- 2 cup Water, tap
Instructions:
- Cook diced beef in liquid ingredients, spices and onion on simmer for about 45 minutes after bringing to a boil. This makes meat really tender. Add remaining ingredients and simmer an additional 30 minutes after bring back to boil.
- Serving Size:Approximately 1 cup (1/12th of recipe)