Why This Recipe Works
- A few simple ingredients bring crunchy, fresh heat to the picnic table.
A crunchy, spicy, tangy slaw with just a few ingredients. It’s a perfect simple side dish for grilled meats, fish, or vegetables.
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1 small head cabbage, thinly shredded (about 1 pound; 450g)
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1 small red onion, thinly sliced (about 6 ounces; 170g)
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Handful fresh mint and cilantro leaves, minced
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1 to 2 green Thai bird chiles
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1 tablespoon (15ml) juice from 1 lime, plus more to taste
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Kosher salt
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In a large bowl, combine cabbage, onion, herbs, chilies, and lime juice. Season with a big pinch of salt and massage to soften slightly. Taste and season with more salt or lime juice to taste. Serve immediately.
This Recipe Appears In
- Seekh Kebabs: The Grilled, Spiced Pakistani Meat-on-a-Stick of Your Dreams
| Nutrition Facts (per serving) | |
|---|---|
| 24 | Calories |
| 0g | Fat |
| 6g | Carbs |
| 1g | Protein |
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| Nutrition Facts | |
|---|---|
| Servings: 6 to 8 |
|
| Amount per serving | |
| Calories | 24 |
| % Daily Value* | |
| 0g | 0% |
| Saturated Fat 0g | 0% |
| 0mg | 0% |
| 163mg | 7% |
| 6g | 2% |
| Dietary Fiber 1g | 5% |
| Total Sugars 3g | |
| 1g | |
| Vitamin C 23mg | 117% |
| Calcium 34mg | 3% |
| Iron 0mg | 1% |
| Potassium 155mg | 3% |
| *The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |
(Nutrition information is calculated using an ingredient database and should be considered an estimate.)