Total Time: 2 hrs 10 mins Cook Mode (Keep screen awake) Ingredients PORK SAUSAGE 2 1/2 teaspoons ground sage 2 teaspoons kosher salt 1/2 teaspoon black pepper 1/2 teaspoon Aleppo pepper or ancho chile powder 1/4 teaspoon dark brown sugar 1/8 teaspoon ground cloves 2 pounds ground pork, chilled in freezer 15 minutes BISCUITS 7
Photo by AStrayKitchen Prep time 5 minutes Cook time 10 minutes Serves 2 Author Notes Buttery and flaky gluten free biscuits are smothered in creamy sausage gravy. Can you think of anything more comforting? Look no further for the perfect gluten free biscuits and gravy. It’s easy to make and perfect when you’re craving some
When I want something warm and comforting, I make biscuits and gravy. It feels like a hug or a fluffy blanket. These are quick and easy cream biscuits. There is no need to carefully cut butter or shortening into the flour. You don’t even have to chill the biscuits before baking them. The biscuits are