Serves 4-6 Author Notes This oh-so-simple tart is guaranteed to be a hit! There’s really nothing better than the deeply aromatic flavor of caramelized onions paired up with a buttery, flaky crust and punchy CrazyFeta. You’ll want to bookmark this one for when there’s last-minute company this season. —CAVA Ingredients 1 pre-made pie crust (or
Photo by Julia Gartland Prep time 10 minutes Cook time 15 minutes Serves 4 Author Notes At his legendary Slanted Door restaurant in San Francisco, Charles Phan serves Caramelized Claypot Chicken made with the traditional Vietnamese kho (or dry-braise) technique, using a small amount of fish sauce caramel to simmer the chicken and aromatics. In
Caramelized Onion Bread Pudding is very delicious to eat and it is simple to prepare too. Simply follow the below given recipe details to make it at home. Ingredients 2 large sweet Vidalia or Texas 1019 onions peeled, halved, sliced crosswise 4 slices day old bread, torn into 1″ chunks 3/4 cup grated Parmesan, Fontina… Read More »