Tag Archives: Lemongrass-Coconut

Be the first to rate & review! In this slow-cooker chicken recipe, minimal effort produces big flavor, making it the perfect starter recipe for anyone learning to cook their own Thai food. If you can’t find wide rice noodles, any rice noodle can be substituted. For quickest day-of meal prep, make the chicken and coconut

Additional Time: 15 hrs 30 mins Total Time: 15 hrs 50 mins Ingredients 3 ¾ pounds bone-in, skinless chicken thighs (about 8) 3 tablespoons finely chopped lemongrass 2 tablespoons sambal oelek (ground fresh chile paste) 1 ¼ cups canned light coconut milk ¾ cup unsalted chicken stock 6 garlic cloves, crushed 2 large yellow onions