Tag Archives: Low-Carb
Zucchini Ziti with Romesco Sauce
SPONSORED: We get excited about good food and great ingredients, so we’ve teamed up with Divine Flavor to bring you delicious recipes made with their mini Tribelli peppers. Zoodles swimming in homemade red pepper romesco sauce, cashew cheese, and ground meat all baked in the oven makes for a perfectly nutrient-dense ziti you will love!
Easy Chicken Al Pastor
For the very best chicken al pastor, you’ll need to hit the streets in search of slowly spinning barrels of chile-rubbed, pineapple-juice-marinated meat. But on a Thursday night when you can’t get to Mexico City or the local taco truck (or build a trompo in your backyard), this streamlined version goes a long way toward
Nigerian Peanut Stew
Why It Works Brining the groundnuts (peanuts) seasons them thoroughly.Roasting the peanuts deepens their flavor and nuttiness.Adding the different vegetables at staggered stages during cooking ensures that they are tender without falling apart. My memories of groundnut stew—the West African stew of simmered meat and vegetables coated in a velvety, thick groundnut (aka peanut) sauce—are
Easy Pan-Roasted Chicken Breasts With White Wine and Fines Herbes Pan Sauce Recipe
Why It Works Thickening broth with gelatin forms a thicker, glossier, far more stable emulsion than a standard pan sauce.Soy sauce adds a big umami boost to the sauce.A thermometer ensures that your chicken comes out perfectly moist with crisp skin every time. Last week, as I drizzled a bit of rich golden brown, glossy
Insalata Praianese
Serves 4 Author Notes This salad is incredibly versatile: use it as a canvas for whatever fresh crunchy veggies you have on hand (I like adding fresh corn). Fisherman’s bread (Pane del pescatore) can be found at Italian specialty food stores, but you can make your own by placing a loaf of good bread in
Sunday Meatloaf
We love meatloaf. It’s such a homey, warm, comfort food. It makes the perfect Sunday meal. There are so many variations to meatloaf. This one is basic, but not lacking flavor. Serve with homemade mashed potatoes and a green vegetable, such as peas, green beans, or Brussels sprouts. The best part of this meal? The
Crock Pot Chicken Marengo With Tomatoes
Ingredients:8 boneless chicken thighs2 tablespoons extra-virgin olive oil8 ounces fresh mushrooms1 (14.5-ounce) can diced tomatoes (undrained)4 tablespoons tomato paste1 (1.5-ounce) envelope spaghetti sauce mix1/3 cup dry white wineOptional: 1 bay leafOptional Garnish: chopped Italian flat-leaf parsley
Thai Green Curry With Beef and Eggplant
Thai green curry beef. Prawncrackers/Flickr/CC BY-ND 2.0 This fantastic Thai green curry recipe features tender, thinly sliced pieces of beef or bison simmered together with eggplant and red pepper; these can be replaced with your choice of vegetables, depending on what is fresh and available where you live. This curry is sumptuous—wonderful on a chilly
Caribbean Green Seasoning
Guy Montag This green seasoning recipe will impart a genuine taste of the islands to your food. It’s that certain something that comes to people’s flavor memories when they think of Caribbean food. When West Indians living abroad crave a taste of home, they are usually yearning for a taste of a stew, curry, or