Syttende Mai (May 17) Food: Tart
Step 1Blend flour, sugar, and salt in food processor 5 seconds or whisk in large bowl if using pastry blender. Add butter, and blend until coarse meal forms. Add egg, egg yolk, and water. Blend until moist pea-sized clumps form, adding teaspoonfuls of water if dough is dry. Gather dough into ball, divide into 2