Photo by GlutenFreeBabe Makes 3 waffles. Double for more. Author Notes Waffles made with actual whole foods and healthy flours. NO gluten free mixes. They are crispy on the outside, and light and fluffy inside. My new favorite breakfast!!! Plus, these are actually really good for you 🙂 —GlutenFreeBabe Ingredients 6 tablespoons almond meal or
Advertisement Directions Instructions Checklist Step 1 Whisk egg white in a bowl; stir in kasha to evenly coat. Heat a small saucepan over high; add kasha mixture and cook, stirring constantly, until dry and kernels separate, about 2 minutes. Reduce heat to low; stir in boiling water and a pinch of salt. Cover and cook…
Whole wheat pizza made on a whole wheat pizza crust. Very thick, soft, full of flavor and a healthier version of your favorite fast food.Ingredients:500 grams of whole wheat flour2 tbsp of sugar1 tbsp of dry yeast3 tbsp of olive oil1½ – 2 cups of warm waterOregano, dry basil – optional2 tbsp of olive oil1…
