This restaurant-style Thai inspired vegan Pad Thai recipe is so easy and quick to make and also customizable! In addition, it is homemade, gluten-free, healthy, uses pantry staples and is perfect for weeknight dinners or a great lunch! This recipe uses tofu but you can easily swap it for more veggies. Also, the Pad Thai sauce is very simple to make so this dish comes together in no time. Everything is tossed together in a delicious Pad Thai sauce. #vegan
