Classic Crumb Cake
Are you looking to make a delicious but easy to make cake? How about giving this Classic Crumb Cake recipe a try. The Classic Crumb Cake ingredients are listed below.
CAKE:
butter for greasing the pan
2 1/2 cups All Purpose Gold Medal® Flour
1 teaspoon baking soda
1 teaspoon baking powder
1/2 teaspoon salt
10 tablespoons (1 1/4 sticks) unsalted butter, at room temperature
1 cup granulated white sugar
3 large eggs
1 teaspoon vanilla extract
1 1/4 cups sour cream
additional butter, for greasing the pan
CRUMB TOPPING:
3 cups All Purpose Gold Medal® Flour
1 cup packed light brown sugar
1 tablespoon ground cinnamon
1 1/2 teaspoons coarse salt (I used Kosher)
1 3/4 cups (3 1/2 sticks) unsalted butter, at room temperature
The Classic Crumb Cake ingredients and cooking instructions can be viewed through the link below.
Classic Crumb Cake instructions