If you love French dishes, Galettes de Bretagne (french Buckwheat Crepes) should be one of the favorites. It is a delicious dish and can be prepared at home easily. Just follow the below given recipe details.
125 grams (4 1/2 ounces) buckwheat flour
25 grams (scant 1 ounce) white flour
200 ml. (3/4 cup +1 T.) milk
100 ml. (1/4 cup +2 T.) water
pinch of salt
1 Tbsp lard
3 Tbs. butter
Below link will teach you how to prepare perfect Galettes de Bretagne (french Buckwheat Crepes) in your kitchen.