Ingredients:
- 1 lb bean sprouts
- 1 (8 ounce) package rice noodles (the wider ones, about the width of fettucine noodles)
- 3 garlic cloves , minced
- 4 tablespoons vegetable oil
- 1 1/2 teaspoons paprika
- 1 (8 ounce) package fried tofu , sliced thin
- 1 onion , finely chopped
- 8 tablespoons brown sugar
- 10 green onions , cut 2-inch long
- 6 lemon wedges
- 2 lbs fresh shrimp , shelled and deveined
- 1/4 cup chopped preserved white radish , rinsed to remove excess saltiness (optional)
- 1/2 cup unsalted peanuts , chopped fine (or use food processor)
- 8 tablespoons tamarind juice (or substitute vinegar)
- SAUCE
- 6 tablespoons fish sauce