Drivers’ Punch
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Cajun Chicken
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Spiced Maple-Glazed Pecans
Ingredients 1 pound unsalted pecans 3 tablespoons unsalted butter, melted 4 tablespoons pure maple syrup 1 tablespoon light-brown sugar 1 teaspoon fresh chopped thyme 1 teaspoon coarse salt 1/4 to 1/2 teaspoon cayenne pepper Directions Preheat oven to 375 degrees. Place all ingredients in a large bowl and toss to combine. Spread nut mixture in
White Bean Dip with Toasted Baguette
Serves several snackers Author Notes This was our Super Bowl dip instead of the Mexican seven layer dip. Ooops, my dip only has six layers… —nannydeb Ingredients 1 15 ounce can cannellini beans 1 clove garlic 1-2 anchovy filets 2 tablespoons basil oil or pesto 1/2 cup roasted tomatoes, chopped (I roasted roma tomatoes in
Sugar and Spice, All Things Nice – PART 1 Flavoured Sugars
Serves 1 collection of 6 flavoured 1/2 cup sugar each jar Author Notes For the last few years I have made it a tradition to offer everyone food gifts from my Tuscan Garden. All year around I search for different containers so each year my collections have different jars. I also always make different collections
The Baked Brownie, Spiced Up
If you’ve made as many brownies as I have in my life–and that’s a lot. I mean A LOT. Just ask my hips.–you come to realize a couple things: There are no bad from-scratch brownies.* Seriously, not even the batch that I forgot to add the flour to when I was in middle school, that
Squash With Rice, Sage & Goat’s Cheese
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Sesame-Lime Roasted Mushrooms
Ingredients 4 large wedges (12 ounces) hen of the woods (maitake) mushrooms ½ cup extra-virgin olive oil Coarse salt and freshly ground black pepper 1 tablespoon white sesame seeds, toasted 2 tablespoons sliced fresh flat-leaf parsley leaves Lime wedges, for serving Directions Preheat oven to 450 degrees. Place the mushrooms in a single layer on
Roasted Caramel Figs, Berries And Apple Compotes Verrines
12.09.2008 Helene Dujardin (Senior Editor) When I visited Lisa last year in October, I kept marveling at the coming of Fall, the changing nature of the landscape and the foliage. Those deep reds, perfect greens and deliciously rich golds…they were making me happy and dreamy. She got quite amused by my attitude toward something so
Salted Caramel Soufflé From ‘Baked Occasions’
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