Once you have mastered the easy technique of making homemade Dutch oven bread, you can experiment with variations. Try mixing in Parmesan cheese, or little chunks of sharp cheddar or smoked Gouda. Add herbs and roasted garlic. Try raisins and cinnamon. Other dried fruits like apricots or cherries are great, especially with chopped nuts or fresh herbs. Be creative! You’re a bread artisan now, right? This bread recipe is easy to bake up and everyone loves it! Use it as a side or for sandwiches.
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