So’Boutargue Kosher Bottarga – Infused With Boukha fig liquor – Beeswax Coat 5.29 ~ 7 oz

Bottarga So’Boutargue Ingredients: Mullet Fish Eggs, Salt Topping Suggestion: Pizza margarita Oysters Sushi Shakshuka with bottarga Clams Mixed grilled seafood sandwich Moroccan seafood bastilla Omelette with Bri cheese and bottarga Bouratta salad Capris salad Asparagus salad Arugula and halumi cheese salad and octopus Octopus and mashed potato with garlic butter and truffles Hummus with olive oil and walnuts Bloody Mary Lobster rolls Shrimp and bottarga rice paper rolled Shrimp tacos with bottarga Recipe: Powdered Bottarga for toppings Prepara

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