Sweet Potato and Gouda Gratin

Ingredients:

  • 2 pounds deep orange sweet potatoes (3 or 4 medium total), peeled and sliced 1/8 in. thick
  • 1 large shallot, thinly sliced, rings separated
  • 2 teaspoons chopped fresh thyme leaves, plus a thyme sprig
  • About 1 tsp. kosher salt
  • About 1/2 tsp. pepper
  • 2 cups (6 1/2 oz.) shredded aged gouda cheese
  • 4 tablespoons flour, divided
  • 3/4 cup whipping cream
  • 3/4 cup reduced-sodium chicken broth or vegetable broth

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