Surprise your little princess with a Princess Buttercream Cake on her birthday. While this cake may take a little time to make it will be well worth it when seeing the face of your daughter.
Ingredients
20ml (4 teaspoons) oil
120g (4.23 ounces) margarine or butter
1 1/2 cups or 330g (11.64 ounces) sugar
2 1/4 cups or 370g (13.05 ounces) plain flour
3 1/2 teaspoons baking powder
1 tsp salt
1 1/4 cups or 312ml milk
1 tablespoon vanilla essence
3 large eggs (59g (2.08 ounces) each)
Buttercream Cupcake Frosting Recipes
Simple syrup recipe
100g (3.53 ounces) sugar
100ml water
Optional – 1 tablespoon of vanilla
If you would like to make this Princess Buttercream Cake at home, please view the cooking instructions and recipe by clicking on the link below.