Quick Glazed Pork & Rice Skillet is very delicious to eat and it is simple to prepare too. Simply follow the below given recipe details to make it at home.
4 boneless pork chops, 3/4-inch thick each (about 1 pound)
3 cups Swanson Chicken Broth or Swanson Chicken Stock
3/4 cup apricot preserves or orange marmalade
1 tablespoon Dijon-style mustard
2 cups uncooked instant white rice
The below link will explain further how to make in your own kitchen the Quick Glazed Pork & Rice Skillet.